An evening like this – the food and wine spectacular – is, it would seem, becoming as much of an attraction as any other art form or type of entertainment on a high-end resort’s menu of offerings.
One Step Ahead of the Blues
Everyone loves discovering new music, and you can rest assured that playlists everywhere are being loaded up with songs from new favorite bands discovered at The Ride.
Thievery’s music explores myriad styles including Brazilian, dub, acid jazz, reggae, Indian and Middle Eastern rhythms.
Thoughts on the 41st Telluride Bluegrass Festival.
This past May I worked the Base Camp Theater at Mountainfilm in the park and was flabbergasted at the state of the stage. It is literally coming apart, floorboard by floorboard.
Trolling the internet for “Till the Morning Comes Around” by Grace Potter and the Nocturnals leads to a revelation.
There were multiple epicenters of rock ‘n’ roll and rhythm and blues in the U.S. Then there was Muscle Shoals.
The curious thing about “Good Times.”
(For link to music, paste https://www.sendspace.com/pro/dl/ovwfgc in your browser) For people who love music, deejaying at KOTO is like skiing three feet of powder on a bluebird day. Sitting in the deejay stool with a blank slate of musical possibilities in front of you is simply nirvana. For two years, I deejayed the afternoon drive at […]
Dolly and Little Sparrow’s “Shine” to Pop Staples to “Please Be With Me”…
ONE STEP AHEAD OF THE BLUES| From ‘Hey Now’ to ‘Israelites,’ Not to Mention Janis Joplin’s Showstopping Version of ‘To Love Somebody’
Hanson writes about some of these mixes and also sprinkle in some contemporary radio shows from KOTO (One Step Ahead of the Blues airs every other Wednesday from 3-5 p.m., and my next show is Wednesday, April 30).
Geoff Hanson writes about the making of the soundtrack of his 1996 film, ‘Scrapple,’ and reminisces about his early days with Taj Majal.
It will be the subject of his next two editions of ‘One Step Ahead of the Blues,’ airing Wednesdays, April 17 and 24 on KOTO-FM radio, 3-5 p.m.